{"id":3665,"date":"2025-05-08T00:33:08","date_gmt":"2025-05-07T22:33:08","guid":{"rendered":"https:\/\/hotellev.tek05.com\/?p=3665"},"modified":"2025-05-20T01:32:31","modified_gmt":"2025-05-19T23:32:31","slug":"obedove-menu","status":"publish","type":"post","link":"https:\/\/hotellev.tek05.com\/en\/obedove-menu\/","title":{"rendered":"Obedov\u00e9 Menu"},"content":{"rendered":"
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OBEDOV\u00c9 MENU 19.5. - 23.5.2025<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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19.5.2025<\/strong><\/span><\/p>\n

Polievka 1: \u00a0 0,25l \u00a0 \u00a0 \u00a0Zeleninov\u00e1 kr\u00e9mov\u00e1 s mascarpone a mrkvov\u00fdmi chipsami (6,7,9) \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 2,00 \u20ac<\/span><\/p>\n

Polievka 2: \u00a0 0,30l \u00a0 \u00a0 V\u00fdvar z farm\u00e1rskych kur\u010diat s cestovinou, m\u00e4som a zeleninou (1,9) \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 2,00 \u20ac<\/span><\/p>\n

Menu A: \u00a0 \u00a0 \u00a0120 g \u00a0 \u00a0BBQ brav\u010dov\u00e9 rebierka s coleslaw \u0161al\u00e1tom a opekan\u00fdmi zemiakmi (6,7,9,10) \u00a0 \u00a06,90 \u20ac<\/p>\n

Menu B: \u00a0 \u00a0 \u00a0150 g \u00a0 \u00a0Dom\u00e1ce trhan\u00e9 hov\u00e4dzie tacos, guacamole, \u0161al\u00e1t (1,3,6,11) \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a06,50 \u20ac<\/p>\n

Menu C: \u00a0 \u00a0 300 g \u00a0 \u00a0Brav\u010dov\u00e9 medail\u00f3niky na smotanovej om\u00e1\u010dke s ry\u017eou (1,7,10) \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 6,50 \u20ac<\/p>\n

Menu D: \u00a0 \u00a0 300 g \u00a0 \u00a0\u0160al\u00e1t Caesar s grilovan\u00fdm kurac\u00edm m\u00e4som, parmez\u00e1nom a bagetkou (1,3,6,7,8) 5,90 \u20ac<\/p>\n

Menu E: \u00a0 \u00a0 300 g \u00a0 \u00a0 Vypr\u00e1\u017ean\u00fd syr s hranolkami a tat\u00e1rskou om\u00e1\u010dkou (1,3,6,7,11) \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a05,90 \u20ac<\/p>\n

\u0160al\u00e1t: \u00a0 \u00a0 \u00a0 \u00a0 \u00a0150 g \u00a0 \u00a0 Listov\u00fd \u0161al\u00e1t s cherry paradajkami, uhorkou a mrkvou \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a02,40 \u20ac<\/p>\n

<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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20.5.2025<\/strong><\/span><\/p>\n

Polievka 1: \u00a0 0,25l \u00a0 \u00a0 \u00a0Hr\u00edbov\u00e1 polievka (1,6,7) \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 2,00 \u20ac<\/span><\/p>\n

Polievka 2: \u00a0 0,30l \u00a0 \u00a0\u00a0 V\u00fdvar z farm\u00e1rskych kur\u010diat s cestovinou, m\u00e4som a zeleninou (1,9) \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 2,00 \u20ac<\/span><\/p>\n

Menu A: \u00a0 \u00a0 \u00a0120 g \u00a0 \u00a0 BBQ brav\u010dov\u00e9 rebierka s coleslaw \u0161al\u00e1tom a opekan\u00fdmi zemiakmi (6,7,9,10) \u00a0 \u00a06,90 \u20ac<\/p>\n

Menu B: \u00a0 \u00a0 \u00a0150 g \u00a0 \u00a0 Vypr\u00e1\u017ean\u00fd kurac\u00ed reze\u0148 s opekan\u00fdmi zemiakmi a komp\u00f3tom (1,3,7) \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 6,50 \u20ac<\/p>\n

Menu C: \u00a0 \u00a0 300 g \u00a0 \u00a0 Tagliatelle s kurac\u00edm m\u00e4som a hubami na smotane (1,3,6,7) \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a06,50 \u20ac<\/p>\n

Menu D: \u00a0 \u00a0 300 g \u00a0 \u00a0 Dom\u00e1ce lango\u0161e so smotanou, syrom, cesnakom a tat\u00e1rskou om\u00e1\u010dkou (1,3,7) \u00a0 5,90 \u20ac<\/p>\n

Menu E: \u00a0 \u00a0 300 g \u00a0 \u00a0 Vypr\u00e1\u017ean\u00fd syr s hranolkami a tat\u00e1rskou om\u00e1\u010dkou (1,3,6,7,11) \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 5,90 \u20ac<\/p>\n

\u0160al\u00e1t: \u00a0 \u00a0 \u00a0 \u00a0 \u00a0150 g \u00a0 \u00a0 Listov\u00fd \u0161al\u00e1t s cherry paradajkami, uhorkou a mrkvou \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 2,40 \u20ac<\/p>\n

<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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21.5.2025<\/strong><\/span><\/p>\n

Polievka 1: \u00a0 0,25l \u00a0 \u00a0 Bor\u0161\u010d (1,6,7,9,10,12). \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 2,00 \u20ac<\/span><\/p>\n

Polievka 2: \u00a0 0,30l \u00a0 \u00a0V\u00fdvar z farm\u00e1rskych kur\u010diat s cestovinou, m\u00e4som a zeleninou (1,9) \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a02,00 \u20ac<\/span><\/p>\n

Menu A: \u00a0 \u00a0 \u00a0120 g \u00a0 \u00a0BBQ brav\u010dov\u00e9 rebierka s coleslaw \u0161al\u00e1tom a opekan\u00fdmi zemiakmi (6,7,9,10) \u00a0 \u00a06,90 \u20ac<\/p>\n

Menu B: \u00a0 \u00a0 \u00a0150 g \u00a0 \u00a0Kuracie stehn\u00e1 pe\u010den\u00e9 na cesnaku a bylink\u00e1ch, zemiakov\u00e1 ka\u0161a (6,7) \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 6,50 \u20ac<\/p>\n

Menu C: \u00a0 \u00a0 300 g \u00a0 \u00a0\u0160pagety Bolognese (mlet\u00e9 hov\u00e4dzie s paradajkovou om\u00e1\u010dkou) (1,3,6,7,10) \u00a0 \u00a0 \u00a0 6,50 \u20ac<\/p>\n

Menu D: \u00a0 \u00a0 300 g \u00a0 \u00a0Slivkov\u00e9 knedle s makom a maslom (1,3,7) \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 5,90 \u20ac<\/p>\n

Menu E: \u00a0 \u00a0 300 g \u00a0 \u00a0Vypr\u00e1\u017ean\u00fd syr s hranolkami a tat\u00e1rskou om\u00e1\u010dkou (1,3,6,7,11) \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 5,90 \u20ac<\/p>\n

\u0160al\u00e1t: \u00a0 \u00a0 \u00a0 \u00a0 \u00a0150 g \u00a0 \u00a0 Listov\u00fd \u0161al\u00e1t s cherry paradajkami, uhorkou a mrkvou \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a02,40 \u20ac<\/p>\n

<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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22.5.2025<\/strong><\/span><\/p>\n

Polievka 1: \u00a0 0,25l \u00a0 \u00a0 \u00a0Mrkvov\u00e1 kr\u00e9mov\u00e1 (1,7) \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 2,00 \u20ac<\/span><\/p>\n

Polievka 2: \u00a0 0,30l \u00a0 \u00a0 \u00a0V\u00fdvar z farm\u00e1rskych kur\u010diat s cestovinou, m\u00e4som a zeleninou (1,9) \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 2,00 \u20ac<\/span><\/p>\n

Menu A: \u00a0 \u00a0 \u00a0120 g\u00a0 \u00a0 \u00a0BBQ brav\u010dov\u00e9 rebierka s coleslaw \u0161al\u00e1tom a opekan\u00fdmi zemiakmi (6,7,9,10) \u00a0 \u00a06,90 \u20ac<\/p>\n

Menu B: \u00a0 \u00a0 \u00a0150 g \u00a0 \u00a0 Falo\u0161n\u00e9 karbon\u00e1tky z mlet\u00e9ho m\u00e4sa so zemiakovou ka\u0161ou (3,6,7) \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a06,50 \u20ac<\/p>\n

Menu C: \u00a0 \u00a0 300 g \u00a0 \u00a0 \u0160pagety Aglio olio s k\u00faskami grilovan\u00e9ho kuracieho m\u00e4sa (1,3,6,7) \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 6,50 \u20ac<\/p>\n

Menu D: \u00a0 \u00a0 300 g \u00a0 \u00a0 Ban\u00e1nov\u00e9 lievance, zmrzlina, toping, lesn\u00e9 ovocie, kokos (1,3,7) \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 5,90 \u20ac<\/p>\n

Menu E: \u00a0 \u00a0 300 g \u00a0 \u00a0 \u00a0Vypr\u00e1\u017ean\u00fd syr s hranolkami a tat\u00e1rskou om\u00e1\u010dkou (1,3,6,7,11) \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a05,90 \u20ac<\/p>\n

\u0160al\u00e1t: \u00a0 \u00a0 \u00a0 \u00a0 \u00a0150 g \u00a0 \u00a0 \u00a0Listov\u00fd \u0161al\u00e1t s cherry paradajkami, uhorkou a mrkvou \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a02,40 \u20ac<\/p>\n

<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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23.5.2025<\/strong><\/span><\/p>\n

Polievka 1: \u00a0 0,25l \u00a0 \u00a0 \u00a0Kr\u00e9mov\u00e1 p\u00f3rov\u00e1 (1,6,7,9) \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 2,00 \u20ac<\/span><\/p>\n

Polievka 2: \u00a0 0,30l \u00a0 \u00a0 \u00a0V\u00fdvar z farm\u00e1rskych kur\u010diat s cestovinou, m\u00e4som a zeleninou (1,9) \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 2,00 \u20ac<\/span><\/p>\n

Menu A: \u00a0 \u00a0 \u00a0120 g \u00a0 \u00a0 BBQ brav\u010dov\u00e9 rebierka s coleslaw \u0161al\u00e1tom a opekan\u00fdmi zemiakmi (6,7,9,10)\u00a0 \u00a0 6,90 \u20ac<\/p>\n

Menu B: \u00a0 \u00a0 \u00a0150 g \u00a0 \u00a0 Pe\u010den\u00e1 krkovi\u010dka so slivkovou om\u00e1\u010dkou a \u017eem\u013eovou kned\u013eou (1,3) \u00a0 \u00a0 \u00a0 \u00a0\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 6,50 \u20ac<\/p>\n

Menu C: \u00a0 \u00a0 300 g \u00a0 \u00a0 Penne s kurac\u00edm m\u00e4som a smotanovou om\u00e1\u010dkou (1,3,6,7) \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 6,50 \u20ac<\/p>\n

Menu D: \u00a0 \u00a0 300 g \u00a0 \u00a0 Kuracia tortilla s jogurtov\u00fdm dressingom, zeleninou, hranolkami a dipom
(1,3,6,7,9,10) \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a05,90 \u20ac<\/p>\n

Menu E: \u00a0 \u00a0 300 g \u00a0 \u00a0 Vypr\u00e1\u017ean\u00fd syr s hranolkami a tat\u00e1rskou om\u00e1\u010dkou (1,3,6,7,11) \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a05,90 \u20ac<\/p>\n

\u0160al\u00e1t: \u00a0 \u00a0 \u00a0 \u00a0 \u00a0150 g \u00a0 \u00a0 Listov\u00fd \u0161al\u00e1t s cherry paradajkami, uhorkou a mrkvou \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a02,40 \u20ac<\/p>\n

<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"

OBEDOV\u00c9 MENU 19.5. – 23.5.2025 19.5.2025 Polievka 1: \u00a0 0,25l \u00a0 \u00a0 \u00a0Zeleninov\u00e1 kr\u00e9mov\u00e1 s mascarpone a mrkvov\u00fdmi chipsami (6,7,9) \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 2,00 \u20ac Polievka 2: \u00a0 0,30l \u00a0 \u00a0 V\u00fdvar z farm\u00e1rskych kur\u010diat s cestovinou, m\u00e4som a zeleninou (1,9) \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 […]<\/p>","protected":false},"author":1,"featured_media":4037,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[43],"tags":[],"class_list":["post-3665","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hotel-lev"],"_links":{"self":[{"href":"https:\/\/hotellev.tek05.com\/en\/wp-json\/wp\/v2\/posts\/3665","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/hotellev.tek05.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/hotellev.tek05.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/hotellev.tek05.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/hotellev.tek05.com\/en\/wp-json\/wp\/v2\/comments?post=3665"}],"version-history":[{"count":156,"href":"https:\/\/hotellev.tek05.com\/en\/wp-json\/wp\/v2\/posts\/3665\/revisions"}],"predecessor-version":[{"id":4457,"href":"https:\/\/hotellev.tek05.com\/en\/wp-json\/wp\/v2\/posts\/3665\/revisions\/4457"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/hotellev.tek05.com\/en\/wp-json\/wp\/v2\/media\/4037"}],"wp:attachment":[{"href":"https:\/\/hotellev.tek05.com\/en\/wp-json\/wp\/v2\/media?parent=3665"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/hotellev.tek05.com\/en\/wp-json\/wp\/v2\/categories?post=3665"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/hotellev.tek05.com\/en\/wp-json\/wp\/v2\/tags?post=3665"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}